Colorful Summer Tortellini Salad Gelson's

Ingredients

• 2 packages (1 pound) Nuovo Pasta tortellini, cooked according to package's instructions + a drizzle of an olive oil
• 1.5 cups rainbow cherry tomatoes, halved
• 1 cup kale, chopped
• 1/4 cup red onion, thinly sliced
• 1 ripe peach, cubed
• salt and black pepper, to taste
• 1/3 cup organic corn
• 1 tsp oil of choice
• salt, to taste
• 1/2 cup extra virgin olive oil
• 2 tbsp apple cider vinegar
• 2 tsp male syrup
• 1 tsp dijon mustard
• 1/2 tsp oregano
• 1/4 tsp garlic powder
• 1/2 tsp salt, or to taste
• black pepper, to taste