Recipes - Bacon and Avocado Sandwich with Pickled Onions - Applegate
Try this satisfying spin on a B.L.T. Pickled red onions—a classic Mexican condiment—should be in everyone’s fridge. They perk up any type of sandwich, as well as tacos, salads, and humble beans...
Ingredients
- 1 small ripe avocado, pitted and peeled
- 2 slices whole-grain bread, toasted
- 3 slices Applegate Naturals®
- Sunday Bacon®
- Brand, cooked until crisp
- Pickled Red Onions
- 1 medium red onion, halved lengthwise and thinly sliced
- ½ cup distilled white vinegar
- ½ teaspoon salt
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