Salt Cod and Potatoes Recipe | Food Network UK
This mouth-watering recipe is ready in just 1 hour and the ingredients detailed below can serve up to people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Baking dish
- Oven
- Saucepan
- Pot
- Skillet
- Colander
- Cutting board
- Chef's knife
- Peeler
- Wooden spoon
- Spoon
- Airtight container
- Plate
Ingredients
- 500g salt cod
- 1 bay leaf
- 1 litre milk
- 2 litres chicken stock
- 500 grams medium-sized waxy potatoes
- Olive oil
- 2 onions, peeled and thinly sliced
- 2 cloves garlic, peeled and crushed
- 150g pitted good quality green olives
- Small handful capers
- 3 roasted red peppers (from a jar), sliced 1cm thick
- Sea salt
- black pepper
- 3 soft boiled eggs, peeled and halved
- Small bunch parsley, chopped
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