Recipe for Carribean Jerk Chicken Salad Recipe
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Ingredients
- 1 tablespoon olive oil
- 1 pound, raw chicken breast, boneless, skinless
- 1 cup, chunks pineapple
- 1 medium (approx 2-3/4" long, 2-1/2" dia) Peppers, sweet, red, raw, chopped
- 3 medium (4-1/8" long) green onions
- 12 cups, shredded romaine lettuce
- 1 can (15 oz) black beans, organic, drained and rinsed
- 3 tablespoons Lime juice, raw - or 1 TBSP
- 1/3 cup Mayonnaise, light
- 2 tablespoons apricot jam
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