Tender and Juicy Baked Chicken Leg Quarters Recipe
Mouthwatering, tender and juicy baked chicken leg quarters seasoned with simple and delicious seasonings. Only 8 ingredients!
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Cooking tools:
- Grater
- Oven
- Baking dish
- Mixing bowl
- Measuring spoon
- Measuring cup
- Whisk
- Spoon
- Pastry brush
- Aluminum foil
Ingredients
- 3 chicken leg quarters (about 900 grams (2 pounds))
- 1 teaspoon nutmeg
- Juice of one lemon
- 1 tablespoon oregano
- 3 cloves of garlic
- 4 tablespoons yellow mustard
- 100 ml (1/2 cup) olive oil
- 1 teaspoon salt
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