Mesa Pork Loins | The Single Gourmand
The Single Gourmand | Recipes for Singles and Couples
Keywords
- smaller recipes
- recipes for one
- dinner for two
Ingredients
- 2 Tablespoons flour
- 1½ teaspoons chili powder
- ½ teaspoon salt
- ½ teaspoon ground chipotle cayenne pepper
- 2 boneless pork loin chops ¼ to ½ inch thick
- 3 tablespoons vegetable oil, divided
- 1 red bell pepper, diced
- 1 package (10 ounces) frozen whole kernel corn
- ½ cup sour cream
- ½ Tablespoon lime juice
- ½ teaspoon grated lime peel
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