Roast Chicken, Pearl Barley & Cavolo Nero Soup - Rest Less
A one bowl supper
Ingredients
- 1 free-range chicken
- 150g pearl barley, rinsed u0026 soaked in cold water for 1 hour
- 3 large red onions
- 1 bulb garlic, cut in half lengthways
- 2 sticks celery
- 20g chives
- 50ml extra virgin olive oil
- 1 unwaxed lemon
- 100g, cavolo nero fresh
- 100g peas frozen
- 3 bay leaves
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