Hybrid Meatloaf - Cindys Recipes

Ingredients

• 1 lb. lean ground beef (I used 96% lean)
• 1 large egg
• 1/2 green bell pepper (medium, diced)
• 1/2 onion (medium, diced)
• 8 oz. tomato sauce (1 small can)
• 1 oz. baby spinach (chopped)
• 3/4 C Italian bread crumbs
• 3/4 C Parmesan cheese (grated)
• 1 Tbsp garlic poweder
• 2 tsp basil (dried)
• 2 tsp oregano (dried)
• 3/4 C ketchuip
• salt & pepper (to taste)