Celery Root Moussaka

Celery Root Moussaka

www.bylena.com

A very delicious dish - if you haven't tried the combination of celery with beef so far, I recommend you do it. I used to eat a similar dish in a restaurant

View full recipe on www.bylena.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bylena.com.

Share this recipe:

Cooking tools:

  • Baking dish
  • Grater
  • Peeler
  • Pot
  • Skillet
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Wooden spoon
  • Measuring cup
  • Oven
  • Stove
  • Aluminum foil
  • Colander

Ingredients

  • ● Ground beef meat 1 kg
  • ● Celery root 2 pieces if you take smaller celery from the market, take 3 pieces
  • ● Sunflower oil 100 ml
  • ● White onion 1 piece
  • ● Red dry wine 100 ml
  • ● Egg 2 pieces
  • ● Dried herbs(parsley, dill, etc) 1 tsp
  • ● Pepper 0.25 tsp
  • ● Yellow cheese 100 g

More Like This