Bleu Cheese Rice Salad Recipe from the USA
Enjoy this vegetarian rice salad with celery, onion, and a tangy bleu cheese dressing made with sour cream, lemon juice, and cheese. Perfect for lunch or dinner
Ingredients
- 3 cups of hot cooked rice
- 1 cup of chopped celery
- 0.25 cup of chopped pimientos
- 1 tbsp of grated onion
- 3 hard-cooked eggs , chopped
- 0.25 cup of chopped nut meats
- 1 tsp of salt
- 0.25 tsp of ground black pepper
- 1 cup of sour cream
- 0.25 cup of crumbled bleu cheese
- 1 tbsp of lemon juice
- 0.5 tsp of seasoned salt (optional)
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