Buffalo Chicken Cutlet Sandwiches | Just A Pinch Recipes
Butterfly Chicken, Then pound to 1/4 inch thick Dredge in Flour, Egg, then Panko Shallow fry in 1 cup of oil until golden brown and crispy. Just before serving, Combine...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 2 chicken breasts
- 2 tablespoon(s) butter
- 1 cup(s) franks hot sauce
- Few dash(es) cayenne pepper (depending on how mild or spicy you want this!)
- 1 cup(s) flour
- 2 eggs
- 1 tablespoon(s) milk
- 1 1/2 cup(s) panko bread crumbs
- 4 rolls or bread of choice (i used kaiser, ciabatta would be very good!!!)
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