Chocolate Protein Gingerbread Cookies

Ingredients

• 1 scoop Boku Super Protein in Chocolate or Original
• 1 ⅓ cup almond flour (not almond meal)
• ¼ cup coconut sugar
• 1 tsp baking soda
• 2 tsp ground cinnamon
• 2 tsp ground ginger
• ¼ tsp ground nutmeg
• Pinch sea salt
• 3 tbsp molasses
• 1 tbsp coconut oil, melted
• 1 large egg (or egg substitute for vegan cookies)
• Flour, as needed for rolling surface and rolling pin
• white icing for decorating, optional