How to prepare the perfect baked pasta? The recipe that everyone agrees on
Baked pasta is a triumph of aromas and flavors, a recipe that immediately becomes a family and brings a lot of joy. The important thing, however, is to
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Cooking tools:
- Pot
- Colander
- Chef's knife
- Cutting board
- Saucepan
- Skillet
- Wooden spoon
- Whisk
- Measuring cup
- Measuring spoon
- Sifter
- Grater
- Mixing bowl
- Baking dish
- Oven
- Stove
- Spatula
- Ladle
- Tongs
- Plate
Ingredients
- 600 g of macaroni or penne (or short pasta)
- 1 kg of meat sauce
- 400 ml of bechamel
- 400 g of mozzarella
- 90 g of parmesan
- Extra virgin olive oil, salt and pepper to taste
Ready to cook this?
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