How to make Tangy Cabbage Adai Recipe
Tangy Cabbage Adai is a South Indian pancake made with a combination of rice and lentils, flavored with tangy cabbage and spices. This nutritious and delicious dish is packed with the goodness of...
Keywords
- Tangy Cabbage Adai Recipe
- How to cook Tangy Cabbage Adai Recipe
- Ingredients of Tangy Cabbage Adai Recipe
- Instructions for Tangy Cabbage Adai Recipe
Ingredients
- 1/4 cup Rice
- 0.13 cup Split Bengal Gram
- 0.06 cup Split Black Gram
- 1/4 cup Finely Chopped Cabbage
- 1/4 teaspoon Grated Ginger
- 0.63 En Chilies, Chopped
- 1/2 tablespoon Chopped Coriander Leaves
- As required Salt To Taste
- as per your need Oil For Cooking
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