Creamy Garlic Parmesan Chicken Pasta
Rich and creamy chicken pasta with bold garlic and rich Parmesan—quick, comforting, and perfect for weeknights or special occasions!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tartamour.com.
Cooking tools:
- Skillet
- Stove
- Pot
- Colander
- Wooden spoon
- Spatula
- Whisk
- Tongs
- Spoon
- Chef's knife
- Cutting board
- Grater
- Plate
- Serving platter
Ingredients
- 2 tablespoons olive oil
- 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
- Salt
- pepper
- 1 tablespoon unsalted butter
- 4 cloves garlic, minced
- 1 cup chicken broth
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- 8 ounces fettuccine or your choice of pasta
- 1/4 cup freshly chopped parsley
- Optional: extra grated Parmesan cheese for garnish
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