Mini Apple Pies Recipe | Delicious Homemade Apple Dessert
These adorable mini apple pies feature a buttery, flaky crust filled with cinnamon-spiced apples. Perfect for fall baking, they’re easy and delicious!
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Cooking tools:
- Muffin tin
- Oven
- Mixing bowl
- Rolling pin
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Pastry brush
- Cookie cutter
- Spoon
- Whisk
- Fork
- Cooling rack
- Plastic wrap
- Zip-top bag
- Pastry cutter
- Parchment paper
Ingredients
- 2 cups all-purpose flour.
- 1 cup unsalted butter, cold and cubed.
- ¼ cup sugar.
- ½ tsp salt.
- ½ cup ice water.
- 3 medium apples, peeled and diced.
- ¼ cup brown sugar.
- 1 tbsp all-purpose flour.
- 1 tsp cinnamon.
- 1 egg (for egg wash).
- 1 tbsp sugar (for sprinkling).
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