Turkey Tacos | We Eatt
We ate this dish almost every day for lunch for over a year! It's a healthy dish that you can make as spicy as you want, but the flavor and spices are straight from the Southwest.
Ingredients
- 1 tbsp olive oil
- 1 bunch of green onions, chopped
- 3 pounds ground turkey, I like the 85% fat free
- 3 cloves garlic
- 2 serrano chiles, stemmed and chopped
- 1 tsp salt
- 2 tsp chili powder
- 1 tsp paprika
- 1 tsp black pepper
- 1/2 tsp cumin
- For the tacos
- Shredded cheddar cheese
- White corn tortillas (homestyle works best, flour can be used too)
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