Crème Caramel with Cheese - Andrew Zimmern

Crème Caramel with Cheese - Andrew Zimmern

andrewzimmern.com

Caramelly and creamy, this flan recipe from MEXICO: THE COOKBOOK coats your dish in a rich caramel sauce, perfect for special occasions or a decadent treat.

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Ingredients

  • 1 cup (7oz/200g) sugar
  • 3 eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup (3 1/2 oz/100g) cream cheese
  • 1 1/2 cups (12 fl oz/350ml) evaporated milk
  • 1 3/4 cups (14 fl oz/400ml) condensed milk
  • sliced strawberries, to decorate

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