Greek Vegetable Omelet | Louisiana Egg Commission

Greek Vegetable Omelet | Louisiana Egg Commission

laeggs.com

Light and flavorful, this Greek Vegetable Omelet combines spinach, olives, and artichokes for a nutritious brunch or dinner. Enjoy!

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Ingredients

  • Olive oil
  • 1 tbsp.
  • Baby spinach
  • 1 cup
  • Kalamata olives, pitted and sliced
  • 2 tbsp.
  • Roasted red peppers, chopped
  • Artichoke hearts, chopped
  • Sun-dried tomatoes, chopped
  • Pine nuts
  • Large eggs
  • Water
  • Salt
  • 1/8 tsp.
  • Black pepper
  • Crumbled feta cheese, divided
  • 3 tbsp.

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