Aloo Gobi (Indian Cauliflower and Potatoes) - mds.CulinaryMedicine.org

Aloo Gobi (Indian Cauliflower and Potatoes) - mds.CulinaryMedicine.org

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Aloo Gobi is an Indian side dish of cauliflower and potatoes with plenty of flavor - but it's not spicy. A one-pan dish!

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Ingredients

  • 1 Tbsp. Olive oil
  • 3 tsp. Ginger root, raw (peeled and minced)
  • 2 clove Garlic, raw (minced)
  • 1 pepper Peppers, serrano, raw (finely minced)
  • 1 Tbsp. Ground coriander
  • 1/4 tsp. Ground turmeric
  • 1/2 tsp. Ground cumin
  • 1/2 tsp. Salt
  • 1 large White or yellow onions (diced)
  • 1 head large (6-7 inch dia.) Cauliflower, raw (cut into 1/2 flowerets)
  • 1 pound Idaho potatoes (cut into 1/2 inch cubes)
  • 1 to taste Black pepper
  • 1/4 cup Water
  • 1/2 cup Coriander (cilantro) leaves, raw

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