Easy Delish Vegan Pate - Version 2 | divinelife

Ingredients

• 500g green beans (can use frozen)
• 2 large Onions, sliced
• 2/3 cups walnuts
• 1/2 cup cashews
• 400g cooked brown lentils
• 2.5 Tbsp Mushroom Flavoured soy sauce (or 2.5 Tbsp dark soy sauce & 2 tbsp mushroom sauce)
• 1 bay leaf
• 1 tbsp dark miso paste
• 2 Tbsp Nutritional Yeast
• 3 Tbsp Raw sugar
• 2 tbsp Hulled Tahini Paste
• 1 Tbsp vegan chicken seasoning
• dash of white and black pepper
• 2 tbsp of lemon juice/vinegar
• 1 tsp Garlic powder
• 1 tsp Onion Powder