Cooked Hash Brown Breakfast Skillet - Baker Recipes

Name: Cooked Hash Brown Breakfast Skillet - Baker Recipes
Total time: 50 min
Ingredients: 2 medium Russet or Yukon Gold potatoes (or sweet potatoes); 3 strips bacon (optional); 1 large bell pepper, chopped (use a mix of red and green for color); 1/4 teaspoon salt; 1/4 teaspoon ground black pepper; 4 large eggs (adjust based on preference); 1/3 cup shredded smoked gouda cheese (feel free to substitute your favorite cheese); [Optional garnish: Chopped fresh or dried parsley]

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Delicious Hash Brown Breakfast Skillet in 50 minutes. A one-pan dish featuring crispy hash browns, eggs, bacon & bell peppers.

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Ingredients

2 medium Russet or Yukon Gold potatoes (or sweet potatoes)
3 strips bacon (optional)
1 large bell pepper, chopped (use a mix of red and green for color)
1/4 teaspoon salt
1/4 teaspoon ground black pepper
4 large eggs (adjust based on preference)
1/3 cup shredded smoked gouda cheese (feel free to substitute your favorite cheese)
[Optional garnish: Chopped fresh or dried parsley]