Vegan Sprinkle Cupcake

Name: Vegan Sprinkle Cupcake
Total time: 45 min
Ingredients: 1 C. almond milk; 1 tsp. white vinegar; 1 1/2 C. all-purpose flour; 1 1/2 tsp. Clabber Girl® Baking Powder; 1/2 tsp. Clabber Girl® Baking Soda; 1/4 tsp. salt; 1/2 C. vegan butter, softened; 1 C. granulated sugar; 1 tsp. Spice Islands® Pure Vanilla Extract; 1/3 C. DecACake® Rainbow Sprinkles; 1/4 tsp. Spice Islands® Pure Vanilla Extract; 3 C. powdered sugar, sifted; 2-3 Tbsp. almond milk; DecACake® Rainbow Sprinkles for garnish

clabbergirl.com

Easily make delicious Vegan Sprinkle Cupcakes with Clabber Girl baking powder and rainbow sprinkles for a fun, sweet treat!

View full recipe on clabbergirl.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at clabbergirl.com.

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