Brussels Sprouts with Mushroom Sauce - MA SNAP-ED
Enjoy healthy Brussels sprouts with a flavorful mushroom sauce in just 15 minutes! Perfect for budget-friendly meals.
Ingredients
- 2 cups brussels sprouts (or broccoli, cabbage, kale, collards, or turnips)
- 1/2 cup chicken broth, low-sodium
- 1 teaspoon lemon juice
- 1 teaspoon brown mustard (spicy)
- 1/2 teaspoon thyme (dried)
- 1/2 cup mushroom (sliced)
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