Everything Sourdough Stacked Breakfast Bagel - Venerdi NZ
A deliciously moorish take on the classic BLT! With a fried egg, avocado, tomato, lettuce and bacon piled on an Everything Sourdough Bagel, this stacked breakfast bagel is sure to delight!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at venerdi.co.nz.
Ingredients
- 1 Gluten Freedom Everything Sourdough Bagel
- 1 free-range egg
- 2-3 slices of avocado, as desired
- Small handful of lettuce
- 2-3 slices of tomato, as desired
- 1-2 strips of streaky bacon, as desired
- Salt and pepper to season
- 1-2 tbsp tomato relish
- 1 tbsp olive oil
- Butter, as needed
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