Lyles Apricot And Caramelised Onion Sausage Rolls
Try our Lyles Apricot And Caramelised Onion Sausage Rolls for a delicious sweet and savoury mix. View our recipe today.
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Cooking tools:
- Pan
- Plate
- Mixing bowl
- Colander
- Cutting board
- Chef's knife
- Skillet
- Spoon
- Fork
- Oven
- Kitchen scale
- Rolling pin
- Pastry brush
- Kitchen shears
- Baking sheet
- Parchment paper
- Stove
- Measuring spoon
- Spatula
Ingredients
- 3 Onions
- 500 g Pork sausages
- 1 shot Whisky or brandy
- 12 Apricots
- 320 g Puff pastry
- 1 tsp Fresh thyme
- 1 Egg
- 1 tsp Lyle’s Golden Syrup
- 1 tsp Butter
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