Festive High-Protein Deviled Eggs Southwest Florida Personal Chef - Naples, Estero, Bonita
Treat yourself to a protein-packed, flavorful lunch with this festive deviled eggs recipe.
Ingredients
- - 8 eggs from pasture-raised, regenerative farmed chickens
- - 1/2 cup of organic Greek yogurt or coconut yogurt
- - 1 tablespoon of Dijon mustard
- - Zest of 1 lemon
- - Sea salt and pepper to taste
- - 2 radishes, thinly sliced
- - 2 slices of prosciutto, sautéed and crumbled
- - Edible flowers for garnish
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