Boursin Chicken Lasagna Recipe

Boursin Chicken Lasagna Recipe

www.cuisineathome.com

With eight hearty layers of chicken, mushrooms, and cheesy goodness, this lasagna will fill up the family and then some. Who says lasagna requires tomato sauce and Alfredo belongs with fettuccine?...

Keywords

  • Baked Pasta
  • Chicken
  • Lasagna
  • Make Ahead
View full recipe on www.cuisineathome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cuisineathome.com.

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Cooking tools:

  • Oven
  • Baking dish
  • Saucepan
  • Stove
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Spoon

Ingredients

  • 2 cups sliced leeks
  • 2 Tbsp. olive oil
  • 1 lb. sliced button mushrooms
  • ½ tsp. red pepper flakes
  • ⅓ cup all-purpose flour
  • ½ cup dry sherry
  • 3 cups whole or 2% milk
  • ½ cup low-sodium chicken broth
  • 2 Tbsp. fresh lemon juice
  • 2 pkgs. garlic-herb cheese, such as Boursin or Alouette (5 oz. each )
  • 1 box frozen chopped spinach, thawed and squeezed dry (10 oz.)
  • 24 sheets no-boil lasagna, such as American Beauty brand (about two 8 oz. pkgs.)
  • 4 cups shredded or chopped cooked chicken or turkey
  • 1 ½ lb. fresh mozzarella, sliced into 42 rounds
  • 1 cup shredded Parmesan

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