Mama Dee's Pico de Gallo | Just A Pinch Recipes
Using disposable gloves, cut in 1/2 and seed the peppers. I leave the seeds in 1 of the jalapenos. Place in food processor with chopping blade attachment. Add 1 of the ripest...
Ingredients
- About 7-8 - medium to large tomatoes
- 3 - 4 - jalapeno peppers, depending on size, cut in 1/2 & seeded (i leave seeds in one)
- 1 - habinaro pepper, cut in 1/2 & seeded
- 3-4 clove(s) garlic, more if cloves are small
- 2 - limes, juiced
- 1 medium red onion, more if desired
- 1/2 - a bunch of fresh cilantro, about 1 cup
- 1/2 teaspoon(s) salt, or to taste
- 1/4 teaspoon(s) pepper, or to taste
- 1 tablespoon(s) agave syrup or honey
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