Broccoli Bites - Rebecca Wilson
Give these yummy, light and airy morsels a go for lunch today, they taste similar to a cheese scone with a hint of broccoli for added goodness.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rebeccawilson.com.
Ingredients
- 130g raw broccoli
- 150g self raising flour*
- 1 tsp baking powder*
- 2 eggs (can replace for 2 flax eggs: 2 tbsp of ground flax mixed with 5 tbsp of warm water)
- Half a teaspoon of smoked paprika
- Half a teaspoon of mustard powder
- 70g of grated cheddar cheese plus extra for on top (*or vegan cheese)
- 150g of milk (cows or plant based)
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