Maple candied bacon – Food & Home Magazine
Indulge in sweet and spicy Maple Candied Bacon – perfect for satisfying cravings! [125ml maple syrup, 75g brown sugar, 30ml mustard, 200g bacon] | Food & Home Magazine
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodandhome.co.za.
Ingredients
- 125ml (½ cup) maple syrup
- 75g light brown sugar
- 5ml (1 tsp) cayenne pepper
- 30ml (2 tbsp) wholegrain mustard
- 200g streaky bacon
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