Tortilla De Bacalao (Cod Omelet) Recipe - Cook Your Yummy Cuisine
If you're in the mood to explore the heart of Spanish cuisine, Tortilla De Bacalao (Cod Omelet) is a must-try! This delicious dish, traditionally made with
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookyouryum.com.
Ingredients
- Salted cod: 200g
- Eggs: 4 large
- Onion: 1 medium
- Garlic: 2 cloves
- Olive oil: 3 tablespoons
- Black pepper: to taste
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