Terrine with th!nkgreen’s peppers, mint, basil and sour cream - ThinkGreen – Biological and organic

Name: Terrine with th!nkgreen’s peppers, mint, basil and sour cream - ThinkGreen – Biological and organic
Ingredients: 1 jar of th!nkgreen ’s peppers; 7 jelly sheets (14 grams) gelatin; 600g ricotta cream or other cream cheese; 200g of greek yoghurt; 100g of milk cream; for the serving : ½ cup basil leaves and mint leaves, salt, balsamic vinegar, toasted bread, green salad or you can use feta cheese or sour cream cheese.

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1 jar th!nkgreen’s peppers, 7 jelly sheets gelatin, 600g ricotta cream or other cream cheese, 200g greek yoghurt, 100g of milk cream, ½ cup basil leaves and mint leaves, Salt, Balsamic vinegar for...

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Ingredients

1 jar of th!nkgreen ’s peppers
7 jelly sheets (14 grams) gelatin
600g ricotta cream or other cream cheese
200g of greek yoghurt
100g of milk cream
for the serving : ½ cup basil leaves and mint leaves, salt, balsamic vinegar, toasted bread, green salad or you can use feta cheese or sour cream cheese.