Pinwheel Bread

Pinwheel Bread

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Ingredients

  • 2 pkgs. Active Dry Yeast
  • 2 cups Warm Water
  • 2 cups Milk
  • 1/2 cup Sugar
  • 1/2 cup Shortening
  • 2 tbsp Salt
  • 7 1/2 cups White Flour, Unbleached
  • 1 cup Spelt Flour
  • 1/4 cup Molasses
  • 10 Grain Cereal
  • 3 1/2 - 4 cups Whole Wheat Flour

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