Picadillo Potato Skins Recipe - QueRicaVida.com
Some days I feel like I’m just a regular ol’ meat-and-potatoes kind of gal. Don’t get me wrong; I still enjoy experimenting in my kitchen with exotic ingredients or combining
Ingredients
- 5 Idaho potatoes (Russet)
- 1 teaspoon olive oil
- 1/2 teaspoon salt
- 1 lb ground beef
- 1 lb ground pork
- 3 cloves of garlic, minced
- 1 onion, chopped into small cubes
- 2 tomatoes, chopped into small cubes
- 2 yellow chiles
- 1 teaspoon garlic salt
- 1 teaspoon seasoning salt
- 1/2 teaspoon dried jalapeño
- 1 1/2 cups beef broth
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