Perfect Crispy Potatoes Recipe | Food Network UK
Once you try Melissa's recipe to the perfect, crispy potatoes, there's simply no going back to mashed.
Ingredients
- 4 tbsp vegetable oil
- 3 russet potatoes, peeled, and cut into 1cm cubes
- Salt and freshly ground black pepper
- 45ml water
- 15g unsalted butter
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