Elevated Roast Chicken

Ingredients

• 125 g (5 oz) salted butter, at room temperature
• 1 tsp parsley flat leaf
• 1 tsp sage
• 1 tsp chives
• 1 lemon
• 1.5 kg whole chicken
• 800 g new potatoes
• 3 tbsp olive oil
• 2 tsp garlic salt
• 4 large carrots
• 2 large parsnips
• 1 red onion
• 2 tbsp balsamic vinegar
• 1 tbsp honey
• 1 tsp thyme
• 3 tsp Signature Chicken Gravy
• 300 ml (1/2 pint) boiling water