Sajan Leaves Soup with Fish Recipe from Fiji - Ingredients: Water, Tomatoes, Onion, Salt
Try this flavorful dish featuring Sajan Leaves Soup with Fish Recipe from Fiji made with water, tomatoes, onion, and salt. Impress your guests with this unique and savory soup.
Ingredients
- 5 cups of water
- 2 medium ripe tomatoes , quartered
- 1 small onion , thinly sliced
- 1 small bunch of saijan/drumstick leaves (from about 10 stalks), removed from stalks
- 10 small slices of flesh
- 8 pieces of cumquat, juice extracted
- salt to taste
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