Provençales pastas with leeks | Pastas recipe
Prepare our provençales pastas with leeks recipe in 30 minutes or less. A pastas recipe from Crazy Leeks.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.completementpoireau.ca.
Ingredients
- 7 to 8 garlic cloves
- 3 chicken breasts
- 2 packages of 250 gr (6 cups) of Les Cultures de chez nous sliced leeks
- 1/2 can of sliced black olives
- 125 ml (1/2 cup) of dried tomatoes
- 30 ml (2 tablespoons) of olive oil
- 1 package of Prestigio pesto
- 560 gr (1,2 pound or 1 1/2 can) of spaghettini pastas
- Crumbled goat cheese up to taste
- Salt and pepper
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