Pennes with leeks and ham | Pasta recipe

Pennes with leeks and ham | Pasta recipe

www.completementpoireau.ca

Prepare our pennes with leeks and ham recipe in 15 minutes or less. A pasta recipe from Complètement poireau.

View full recipe on www.completementpoireau.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.completementpoireau.ca.

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Ingredients

  • 500 ml (2 cups) of penne pasta
  • 1 package of 250 g (4 cups) of Les Cultures de chez nous sliced leeks
  • 250 ml (1 cup) of goat cheese
  • 125 ml (1/2 cup) of 15% cooking cream
  • 30 ml (2 tablespoons) of lemon juice
  • 250 g (9 oz) of cooked ham
  • 15 ml (1 tablespoon) of butter
  • Fresh basil, finely chopped
  • Salt and pepper, up to taste

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