Eskort - Bacon Jam and “Stokbrood” - Eskort

Ingredients

• Bacon jam:
• 500 g Eskort Bacon Cutts .
• 2 onions, finely chopped
• 2 cloves garlic, finely chopped
• 1 green chilli, finely chopped
• 45 ml fresh thyme
• 125 ml Muscovado sugar
• 125 ml golden syrup
• 65 ml brandy
• olive oil for frying
• Stokbrood:
• 500 g bread flour
• 10 ml salt
• 10 g dry yeast
• 375 ml warm water
• 6 wooden skewers