Caramelised White Chocolate Mousse - Country Range

Ingredients

• 500 g cream cheese
• 1.1 kg caster sugar
• 625 g white chocolate
• 2 eggs
• 1/2 pack digestives
• 125 g butter
• 100 g hazelnut
• 2 tsp matcha tea
• 1 ltr water
• 12 g sorbet stabiliser
• 100 ml gin
• 400 ml stock syrup
• 2 egg whites