Salt and pepper fried tofu – Albi
Delicious salt and pepper fried tofu made easy with a quick prep time and crispy results. Perfect for vegans and meat lovers alike!
Ingredients
- 500g extra firm tofu
- Neutral oil such as avocado
- 1/2 tsp sea salt
- 1/4 tsp white pepper or finely ground black pepper
- 1/4 tsp Chinese five spice powder
- 1/2 cup cornstarch plus 1-2 tbsp more if needed
- 1/2 tsp ground white pepper
- 2 tbsp neutral oil
- 1 medium red or white onion diced
- 2 tbsp minced garlic from 1 head garlic
- 3 long green chiles I used siling haba
- 3 bird’s eye chilies or other red chiles optional for spice
- 1 small green or red bell pepper
- 3 scallions sliced
- Additional 1/4 tsp sea salt if needed
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