Salt & Pepper Tofu Recipe | Samsung Food App

Ingredients

• 1 Tsp Sea Salt
• ¾ Tsp Ground White Pepper
• ½ Tsp Garlic Powder
• ½ Tsp Chinese Five Spice
• ½ Tsp Brown Sugar
• ¼ Tsp Sichuan Peppercorn
• 280g Extra Firm Tofu, cubed
• 2 Tsp Sesame Oil
• 3 Tbsp Cornstarch
• 2 Tbsp Vegetable Oil
• 1/2 Onion, roughly chopped
• 3 Garlic Cloves, minced
• 3 Spring Onions, roughly chopped
• 1 Red Chilli, thinly sliced and seeds removed
• 1 Green Chilli, thinly sliced and seeds removed
• Coriander