Thai Chicken Saute - Le-Thermique

Ingredients

• 680 g chicken breasts
• 1 tbsp cornstarch
• 1 tbsp fish sauce
• 4 tsp canola oil
• 227 g onion, sliced
• 2 cloves garlic, minced
• 1 tsp ground ginger
• 120 ml coconut milk
• 2 tbsp hot chili sauce
• 1 tbsp sugar
• 1 tbsp fresh lime juice
• 2 tbsp fresh cilantro
• 4 lime wedges