Oatmeal Cream Pie Cheesecake Recipe | Samsung Food App
Oatmeal Cream Pie Cheesecake is rich and totally no bake. So when you want a fabulous creamy cheesecake you can make ahead, look no further.
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Cooking tools:
- Hand mixer
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Chef's knife
- Cutting board
- Pie dish
- Refrigerator
- Plastic wrap
- Offset spatula
Ingredients
- 32 ounces cream cheese (softened (I used 4 8-ounce packages))
- 1 cup powdered sugar
- 1 tablespoon vanilla
- 1 teaspoon lemon juice
- 1/2 of a 3 ounce package of Cheesecake flavored Instant pudding mix
- 1/2 cup half n half - plus 2 Tablespoons - see instructions
- 2 boxes of Oatmeal Creme Pies - for the crust (and to top)
- 2 cans of Buttercream Frosting - for topping
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