Wholesome protein rocky road | Nourish plant-based living

Wholesome protein rocky road | Nourish plant-based living

nourishmagazine.com.au

Nuts, raspberries, grains, and coconut shreds combine with a rich plant-based melted chocolate mixture to create this wholesome version of rocky road in just ten minutes, followed by chilling time....

View full recipe on nourishmagazine.com.au

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at nourishmagazine.com.au.

Share this recipe:

Cooking tools:

  • Baking pan
  • Parchment paper
  • Mixing bowl
  • Pot
  • Stove
  • Spoon
  • Chef's knife
  • Refrigerator
  • Freezer
  • Airtight container

Ingredients

  • Makes 8-12
  • True
  • 450g vegan-friendly chocolate
  • False
  • 2 tbsp solid coconut oil or cacao butter
  • 1 scoop Whole Earth & Sea Fermented, Organic Proteins & Greens – Organic Chocolate
  • ½ cup toasted almonds, chopped
  • ½ cup freeze-dried raspberries
  • ½ cup puffed grains of choice (e.g. puffed rice, quinoa, millet or more nuts/coconut)
  • ¼ cup shredded coconut
  • ¼ cup pistachios, chopped

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This