Cooperativa Agricola El Tamiso - TOMATO JELLY (first course)
500 grams of ripe tomato sauce, 300 gr. wood-fired bread (a few days old), 1 liter and a half of vegetable broth, n. 1 onion, n. 2 cloves of garlic, n. 3 spoons of extra virgin olive oil, a sprig of...
Keywords
- Agricultural Cooperative
- Organic Farming
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Cooking tools:
- Kitchen scale
- Stove
- Pot
- Saucepan
- Skillet
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring spoon
- Measuring cup
- Serving bowl
- Ladle
Ingredients
- 500 grams of ripe tomato sauce
- 300 gr. wood-fired bread (a few days old)
- 1 liter and a half of vegetable broth
- n. 1 onion
- n. 2 cloves of garlic
- n. 3 spoons of extra virgin olive oil
- a sprig of basil or sage
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