Chocolate Walnut Torte with Chocolate Orange Ganache
This is a very rich, chocolate dessert that will satisfy the cravings of even the most passionate chocoholic. It's a dense cake best served the day after
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pallensmith.com.
Ingredients
- 2 cups walnuts
- 1 cup sugar
- 1 1/2 cups chopped semisweet chocolate
- 5 large eggs, separated
- 1 teaspoon vanilla extract
- 1/2 teaspoon grated orange peel
- 1 1/2 sticks unsalted butter
- 1/2 cup heavy cream
- 2 teaspoons freshly grated orange zest
- 1/2 cup chopped semisweet chocolate
- 10 -inch spring form pan A 9-inch pan will work too, but you may need to bake the torte a little longer.
- Food processor
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