Apple-Prune Dressing - Delicious Living
Apple-Prune Dressing October, 2004 Serves 8 / This delectable side dish is a version of my Danish grandmothers recipe;
Ingredients
- 1-1/2 cups boiling water
- 1/4 cup unsalted butter
- 6 cups whole-wheat raisin bread, cut into 1/2-inch cubes
- 2 cups pitted prunes, quartered
- 4 cups peeled and chopped Braeburn or Fuji apples
- 1 teaspoon salt
- 1 teaspoon ground cinnamon
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